Friday, November 25, 2011

Janice's Pear and Feta Salad

Pear and Feta Salad

The nutrition facts are at Calorie Count!

Ingredients:

1 head (or bag) of your favorite lettuce, rinsed, dried and torn into pieces (Romain is fantastic, but you may prefer red leaf or a blend of lettuces)
1 - 2 red pears, cored and sliced
1/2 cup crumbled Feta cheese (or Blue Cheese)
1/2 cup pecan halves (either plain toasted or praline pecans if your calories allow)
4 T your favorite dressing (most excellent indeed are: Raspberry vinaigrette, Champagne Dressing, or Poppy Seed)

Directions:

Toss together in a beautiful serving bowl.

Fancy, fabulously easy, and festive!

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