Thursday, April 21, 2011

Angela's Grilled Potato Packets

This is a terrific and easy idea - before you put the steak on the grill, put these foil packets out to grill!

The nutrition facts for this recipe can be found at the best FREE web site to count calories - Calorie Count!

Fingerling Potatoes


Grilled Potato Packets

Ingredients:

4 potatoes, thin sliced or diced
1 onion thinly sliced or diced - to taste
1 red bell pepper, thin sliced or diced
1 T parsley, fresh, chopped
1/4 t rosemary - to taste
salt and pepper to taste
8 T water


Directions:

Arrange in four foil squares, top with spices - get creative here! - sprinkle with water and fold to seal. Double wrap in another sheet of foil.

Place on a hot grill for about 30 minutes, turn a few times. Check one of the packets after 30 minutes and re-seal well to keep them veggies hot while the rest of the meal grills.

If you have room for the calories, add a teaspoon of butter to each packet for extra yum!

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