Sunday, October 9, 2011

Bubbles Cauliflower Salad

Enjoy this wonderful cauliflower salad from Bubbles! The terrific nutrition facts are at Calorie Count!

Cauliflower Salad


1 cauliflower cut into little florretts (about 4 cups)
4 little green onions, whites and greens chopped.
2 cups of snap peas, freash, chopped into about 3/8 to 1/2 inch segments


1 tbsp olive oil
2 tbsp rice vinegar
3/4 tbsp brown mustard
3/4 tbsp yellow curry


Rinse, chop, and combine the veggies in a large bowl. In a small bowl, mix the dressing ingredients and then toss with the veggies.

Also delicious with a fresh tomato on the side.

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