This is the fourth entry for the Chefery Challenge #2! Fast and simple, make it today!
The nutrition facts can be found at Calorie Count!
2 garlic cloves
1 T olive oil
1 large tomato peeled and deseeded
1 small can of corn, drained
2 medium zucchini
salt and pepper to taste
Saute one chopped onion and 2 finely chopped cloves of garlic in a tablespoon of olive oil, while cooking add the meat of one fresh tomato, about 5 minutes. Add one drained can of corn and 2 chopped medium zucchini cook an additional 10 minutes. Salt and pepper to taste.
This sounds too simple to be a recipe, but it was really good!