Crazypotato98's Queso Dip

This tasty Tex Mex treat is a cinch to make and will be a hit at your next get-together. Can you eat queso if you are counting calories? Sure. The key is to know the calories and nutrition facts which have been analyzed for you at Calorie Count!

Queso Dip

Ingredients:

¼ cup  onion, chopped

2 tbsp  water

2 cloves  garlic, minced

12 oz  stewed tomatoes, drained and cut up

3 oz  chopped green chiles, drained

¾ tsp  chili powder

4 oz  Reduced Fat Mild Cheddar Shredded Cheese

3 oz  cream cheese, cubed

3 oz  Neufchatel, cubed

Directions:

In a medium saucepan combine onion, water, and garlic. Bring to boiling; reduce heat. Cook, uncovered, over medium heat about 2 or 3 minutes or until water has evaporated. Add stewed tomatoes, chile peppers, and chili powder. Cook and stir until hot.

Add cheddar cheese and cream cheese. Cook and stir over low heat until cheese is melted. Transfer to a serving bowl. If desired, top with chopped fresh tomato. Serve immediately with tortilla chips.

Notes:

if you like it hot, add some jalapenos or more chilis!